Sometimes called Souse or Sulze Head Cheese is not cheese at all. Our headcheese is made using pork tongues and gelatin along with seasonings that include garlic. An old fashioned favorite.
- Keep Refrigerated.
- Approximate product weight:
- One pound piece.
- Ingredients: Pork Tongues, Water, Pork Snouts, Gelatin, Garlic, Spice, Sodium Nitrite