Smoked Kielbasy

$ 11.59

This Eastern European favorite is made with garlic and slowly smoked over natural hard woods. Whether traditionally served with sauerkraut, as a breakfast treat with eggs, or sliced on a bias and grilled, Kielbasy is a delicious component of any meal.

  • Keep Refrigerated.
  • Approximate product weight: One and a half pound ring.
  • Ingredients: Pork, Water, Beef, Sodium Lactate, Salt, Spices, Garlic Powder, Dextrose, Monosodium Glutamate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite

Customer Reviews

Based on 56 reviews
96%
(54)
4%
(2)
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(0)
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R
Raymond Michalek
Almost Perfect Kielbasa

Schmalz's kielbasa is really very good. I prefer a courser grind of the filling. This kielbasa is called KRAJANA KIELBASA. There are small chunks of meat, for instance ham, inside the kielbasa mix. Krajana Kielbasa is hard to find and Schmalz's Smoked kKelbasa is really very good. I recommend it.

K
K Matthew Victor
Kielbasy that IS KIELBASY!!

This is THE real Kielbasy as I knew it growing up in the 1950's.
Exactly as it should be, TRADITIONAL not some corn ball "re-imagining". THANK YOU!!

C
Charles Hartshorne
the best

this is the best Kielbasa (kielbasy) I have had here in the States.
Great taste, actually meaty, not like others available all grease and gristle.

M
Michael Ansaldo
Mr Mike

Outstanding meat products

T
THERESA E FARSARIS
Grmeat

The. Taste is great